Serves: 2 people
Prep Time: 15 min
Calories: 112 kcal
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Cooking Steps
Step1: Wash lemon with sal
Step2: Cut into small pieces after dryin
Step3: Put water, sugar and lemon in the pot and start boiling and stirring constantl
Step4: Boil it until it's thick and it's ready to leave the pot. Let it cool after leaving the pot
Step5: Add two spoonfuls of honey and stir well. If there is no preservative, please refrigerate it
Cooking tips: There are skills in making delicious dishes.
Chinese cuisine
How to cook Chinese food
How to cook Honey, lemon cream, wake up in the morning, drink a cup of defecate, detoxify, nourish the face and slim down
Chinese food recipes
Honey, lemon cream, wake up in the morning, drink a cup of defecate, detoxify, nourish the face and slim down recipes
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