Cooking Steps

1. 

   Step1:Prepare 50g flour (note ⚠️ This quantity is my one.

2. 

   Step2:Add some yeast powde

3. 

   Step3:Knead into a lovely dough. Wrap the plastic wrap and wake up for about 2 hour

4. 

   Step4:Until the dough feels your love. It's twice the size

5. 

   Step5:Let's make a pastry at this time. Add a small amount of flour and five flavor flour (I use 1 / 3 of the flour) and a little salt

6. 

   Step6:Heat up the oil（ ⚠️ Need to let the oil smoke a little. Need a high oil temperature

7. 

   Step7:Pour into the flour just now. Stir and stir（ ⚠️ Not too thin

8. 

   Step8:Take out the dough just now. Roll it into a long round piece. Brush the pastry..

9. 

   Step9:Make a few strokes. Fold up..

10. 

    Step10:Fold it into a small dough. Roll it out into a 1cm cake

11. 

    Step11:Put in the electric pancake pan. Brush oil on both sides until the pancake skin is golden, crisp on the outside and tender on the inside. Out of the pot..