Chinese Food
Vinegar bean sprouts
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Spring is coming. Let's get rid of the dreariness of winter. Fresh bean sprouts ~ simple vinegar bean sprouts. Let's learn.
Cooking ingredients
Cooking Steps
Step1:Buy back bean sprouts. Soak, wash and drain.
Step2:Start the pot and burn the oil. Put in the pepper and stir fry to make it fragrant.
Step3:Then add the onion.
Step4:Put the bean sprouts directly into the pot.
Step5:Stir fry the bean sprouts over high heat. Wait for the bean sprouts to taste.
Step6:Pour in the vinegar. Stir fry for a few times.
Step7:Stir fried bean sprouts can be served on the plate. It's very suitable for this season. Vinegar bean sprouts are finished. Perfect
Cooking tips:1. There is no need to put water in the frying process. The bean sprouts will come out of the water. 2. If you like hot and sour taste, you can put two dried peppers in the pepper. There are skills in making delicious dishes.
