Chinese Food

Cooking Steps

1. 

   Step1:Cut broccoli into pieces and wash. Peel and slice stem. Wash scallop. Slice onion. Dice garli

2. 

   Step2:Add the bottom oil in the pot. Put in the onion pan.

3. 

   Step3:Pour in broccoli and stir fry for a while.

4. 

   Step4:Pour in konjac, tofu and scallop and stir fry.

5. 

   Step5:Add seasoning and stir fry evenly. When the vegetables are cooked, put in garlic. Stir over high heat for several times.

6. 

   Step6:Serve. Eat. The eyes are fresh and the mouth is fresh and fragrant.