Chinese Food
Millet and sweet potato porridge
(163708 views)
During the Spring Festival, I brought some millet from my hometown. I cook all kinds of millet porridge for breakfast. It's nutritious and delicious. -
Cooking ingredients
Cooking Steps
Step1:Prepare millet and sweet potatoes.
Step2:Wash the millet and put it into the pot. Add pure water and boil it.
Step3:Wash the sweet potatoes, peel them and cut them into pieces.
Step4:Put the sweet potato into the pot after boiling. Turn the heat for half an hour after boiling again. Stir it several times in the middle so as not to paste the pot.
Step5:Look at the cooked millet and sweet potato porridge.
Step6:It's fragrant.
Step7:Nutritious and delicious.
Step8:A bowl.
Cooking tips:There are skills in making delicious dishes.
