Lianji Mubing

little mango:2 Kiwi:1 dragon fruit:half yogurt:2 small boxes luoshenhua:2 little flowers https://cp1.douguo.com/upload/caiku/0/0/e/yuan_00567ff025b0bf19cdbe7adf812a622e.jpg

Lianji Mubing

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Do it yourself. You can rest assured if you eat it. Of course, it's more material.

Cooking Steps

  1. Step1:The fruit is cut into small cubes. It doesn't need to be so neat. The red one is luoshenhua. A little hot water will do well and it will bubble.

  2. Step2:I use old yogurt. It's thick. It needs to be stirred.

  3. Step3:Pour the yogurt first. Then pour a layer of fruit over the yogurt.

  4. Step4:Usually the brightly colored fruits are placed at the bottom. They sell well.

  5. Step5:The yogurt is full. The colorless fruit is ready.

  6. Step6:It's colored. First pour the yoghurt to the bottom. Then put the fruit in it and pour some water into it. Stir it. Then put the fruit. Then pour the water into it.

  7. Step7:Pour yogurt on the top of the last one. Put the lotuses in the foam.

  8. Step8:Put on the stick. Put it in the fridge for the night.

  9. Step9:Then you must leave the water and flowers of luoshenhua. Put them in the ice box. Freeze them together. Don't forget to add some fruit.

  10. Step10:Wait a night. You can witness the miracle.

  11. Step11:Frozen popsicle. It's a little difficult to take when removing the film. The skin will be easy to take out after a little hot water.

  12. Step12:Let's freeze it. The color is great.

  13. Step13:Family eat popsicles. We can make ice cubes. OK. It's over.

  14. Step14:Last two styles of lollipop ice.

  15. Step15:It's amazing. It's comfortable if you don't eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lianji Mubing

Chinese food recipes

Lianji Mubing recipes

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