Chinese Food
Banana oatmeal biscuit
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I am an American international student. My mother bought many bananas and couldn't finish eating them and threw them away n times. I began to search for American cooking books. This biscuit is from my school according to American cooking books. It tastes good. -
Cooking ingredients
Cooking Steps
Step1:Use two small strips of butter. Soften at room temperature.
Step2:Mix well with sugar.
Step3:Mix soda and flou
Step4:Add the vanilla extract to the butter and stir well.
Step5:Then add the cerea
Step6:Stir evenl
Step7:Add the banana chips. Stir well.
Step8:This is the result of adding chocolate beans and finally mixing them
Step9:Butter o
Step10:The interval should be kept. Because it will become larger after the test. Size can be determined by the kiwi beside.
Step11:Preheat the oven to 190 degrees (375 degrees Fahrenheit). Bake for 15 minutes. Finished picture.
Step12:It can be halved... I've done enough for a while_ (-3」∠)
Cooking tips:Dark chocolate is the best choice for chocolate beans. Because it's sweet. Americans like sweet food very much. So please put the sugar according to your preference. There is also a lot of biscuits. If you don't want to make so many, you can cut the material by half. I put it according to the American quantity. A glass of eight oz. There are skills in making delicious dishes.
