Chinese Food
0-based sour and spicy bean sprouts
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It's a home-made dish with super food and wine. It's very simple.
Cooking ingredients
Cooking Steps
Step1:Wash mung bean sprout
Step2:Cut the dried chilli into pieces and beat the garlic to ro
Step3:Pepper in cold oi
Step4:Heat the oil to dry the chilli and garlic, stir fry it to make it fragran
Step5:Pour in mung bean sprouts, stir fry for about 30 seconds, pour in two spoonfuls of vinega
Step6:Add chicken essence, salt, ginger powder and suga
Step7:Finished cooking.
Cooking tips:When the oil is hot, be careful that it is easy to fry black when the oil temperature is too high. Turn off the heat and stir fry the flavor. Then stir fry the bean sprouts. There are skills in making delicious dishes.
