Chinese Food

Cooking Steps

1. 

   Step1:Shredded zucchin

2. 

   Step2:Salt for ten minute

3. 

   Step3:Remove moistur

4. 

   Step4:Cut. Don't cut too much

5. 

   Step5:Scramble the eggs in advance. Let them cool. Mix the eggs, zucchini and shrimp. Add sesame oil and oil first, and then salt

6. 

   Step6:Baoguoti

7. 

   Step7:Oil in po

8. 

   Step8:Put the pot stickers on. Fry until the color is o

9. 

   Step9:Add the mixed ice flower juice. The ratio of water and flour is 10-1. Go to half of the pot paste. Cover well

10. 

    Step10:When you hear the sound of Zizi, stop drying the water and get out of the po