Cooking Steps

1. 

   Step1:Soak the clams in salt water. Remove the sand. Clean the

2. 

   Step2:Cut tofu into pieces. First add salt to hot water and cook for a while. Then pull it out. Prepare coriander, onion and other ingredients

3. 

   Step3:Put it in the pot and cook it. When the clams open, they can be fished out and eaten

4. 

   Step4:You are welcome to pay attention to the wechat Princess - fresh ginseng (to share the health knowledge of urban white-collar workers