I used to refuse toon. I hate its taste. Once in a while, I tried the taste of the collision between egg and Chinese toon. I fell in love with it all of a sudden. ha-ha.
Step1:Pick up the Chinese toon buds. Put the eggs in the bowl. Start the pot and boil the water.
Step2:The Chinese toon sprouts are blanched in cold water.
Step3:Cut Chinese toon bud
Step4:Pour the egg mixture into the toon bud and stir.
Step5:Put oil in the pot. Stir fry the onion.
Step6:Pour in the egg liquid and the Chinese toon bud.
Step7:Until stir fried to a granular state. The egg liquid is fully wrapped in the Chinese toon buds.
Step8:Put in some salt and stir evenly to get out of the pot.
Step9:Look. Isn't it beautiful? Good appetite?
Cooking tips:There seems to be nothing to pay attention to. There are skills in making delicious dishes.