Chinese Food
Pickled Chinese toon buds on trees
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Chinese toon is full of fruit and its leaves are fragrant. that is to say, Chinese toon tree. The buds of Chinese toon are the tree vegetables that nature gives us. Chinese toon is a rare food in the north and in the south. The people who rush to try the fresh food go to pick and buy early. Or there are toon trees in front of their houses and behind their houses. Take them off when they are fresh and tender, wash them, boil them for a while, fry a basin of Toon fish, spread an egg of toon, mix a piece of tofu and sprinkle some toon powder. All kinds of eating methods are for the taste of the fresh fragrance. I didn't like Chinese toon very much before. It's because of its unique flavor. Maybe people's tastes are constantly changing. I gradually like Chinese toon to love the unique flavor of the teeth and cheeks. Although there are many ways to eat Chinese toon, they only like to pickle Chinese toon. It seems that the taste can last long under the effect of salt. Chinese toon should be carefully rubbed with salt. Put it into the fresh-keeping box and compact. Seal it and put it into the refrigerator for cold storage. After a week or so, it can be eaten. Marinate well
Cooking ingredients
Cooking Steps
Step1:Rinse and control the water content of Chinese toon bud, stem and leaf. Rub it with salt carefully. Put it into the fresh box and compact it. Seal it and refrigerate it. It can be eaten after a week or so.
Step2:Take a proper amount of pickled Chinese toon buds and cut them into pieces. Sprinkle with a tablespoon of coarse ground chili powder. Mix slightly. Heat a proper amount of vegetable oil until it smokes slightly. Turn off the heat and cool down for 1min. Pour the hot oil into the chili powder and Chinese toon for several times. Finally, mix well.
Cooking tips:There are skills in making delicious dishes.
