Cooking Steps

1. 

   Step1:All the ingredients for breakfast toda

2. 

   Step2:Cut the sausage into half round sections from the middle. Then cut it into six sections. When the cake is still hard, cut it into six triangles. Take the egg yolk and break it up for use

3. 

   Step3:Place the sausage at the bottom of the biscuit. Roll it u

4. 

   Step4:Try to keep the last small corner right above the croissan

5. 

   Step5:Roll it all up and put it in the baking pa

6. 

   Step6:Brush each croissant with yol

7. 

   Step7:Sprinkle black sesame agai

8. 

   Step8:In the oven. 180 degrees. Bake for 15 minutes.

9. 

   Step9:A simple version of croissant is read

10. 

    Step10:I haven't got the tableware yet. When the child comes here, he will talk directly. Ha ha. It's so delicious