Chicken gizzards in soy sauce

gizzard:500g cooking wine:200g veteran:a few raw:a few salt:moderate amount crystal sugar:five or six pepper:a handful octagon:3 fragrant leaves:45 dried red pepper:2 https://cp1.douguo.com/upload/caiku/4/8/7/yuan_4826ef947f748e869b400f6e472bea67.jpg

Chicken gizzards in soy sauce

(164089 views)
Chicken gizzards in soy sauce

Chicken gizzards. Good for stomach and digestion. Especially suitable for children with anorexia. It can be marinated with sauce. It can be stir fried. It's crispy. It's soft and rotten. I made a chicken gizzard with cumin a few days ago. The child said it's too spicy to eat. This time, I made a chicken gizzard with marinated sauce.

Cooking Steps

  1. Step1:Wash chicken gizzards. Remove tendons and collateral

  2. Step2:Blanching for 2 minute

  3. Step3:Clean with clean wate

  4. Step4:Prepare seasonin

  5. Step5:Put a little oil in the pot. Heat the oil and stir fry the seasoning

  6. Step6:Cook in old and raw soy sauce

  7. Step7:Add boiling water. Add cooking wine, sugar and chicken gizzards to boil. Turn to low heat and simmer after boiling.

  8. Step8:Thirty minutes later, add some salt to the juice.

  9. Step9:Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken gizzards in soy sauce

Chinese food recipes

Chicken gizzards in soy sauce recipes

You may also like

Reviews


Add Review