Chinese Food

Cooking Steps

1. 

   Step1:Fresh sophora flower can be washed and dried by kitchen pape

2. 

   Step2:Add flour and a small amount of corn starch. Mix well. Make each locust flower covered with flour. It doesn't matter if the flour is a little more. A small amount of salt can be added

3. 

   Step3:Preheat the steamer to 100 ℃. Quickly put the flat Sophora into the steamer. Steam for 10 minute

4. 

   Step4:Prepare garlic and scallion according to your tast

5. 

   Step5:Steam well and mix well. Prevent sticking togethe

6. 

   Step6:Add a small amount of oil, small fire, garlic, scallion and deep fried fragrance, and add some steamed Sophora flower

7. 

   Step7:Add salt, sugar, thirteen spices, and friends who like spicy food can add chili noodles to enhance flavo

8. 

   Step8:Stir evenly and let the pot boi