Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Break the eggs in a bigger bow

3. 

   Step3:Add warm boiled water and stir evenl

4. 

   Step4:Filter the eg

5. 

   Step5:Boil the water in the pot. Steam the eggs to set. About 10 minute

6. 

   Step6:Put in the shrimp and onion and steam until the shrimp changes color. About five minute

7. 

   Step7:Steamed custar

8. 

   Step8:Mix raw soy sauce and sesame oil with a little cold boiled wate

9. 

   Step9:Just pour it on the custar

10. 

    Step10:Finished product drawin

11. 

    Step11:Super smoot

12. 

    Step12:Finished product drawin