Steamed egg with shrimp

shrimps in salt field, Keeling Island:15 egg:5 warm boiled water:300ml raw:1 spoon sesame oil:a few drops scallion:moderate amount https://cp1.douguo.com/upload/caiku/9/b/e/yuan_9b03381005cce07f3e0a04f1dd9eebbe.jpg

Steamed egg with shrimp

(112724 views)

Today, I'm going to teach you a simple, nutritious and delicious shrimp egg soup. The steamed egg soup is super tender and smooth. It's only seconds on the table (the baby doesn't have enough. I'll steam another bowl immediately)

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Break the eggs in a bigger bow

  3. Step3:Add warm boiled water and stir evenl

  4. Step4:Filter the eg

  5. Step5:Boil the water in the pot. Steam the eggs to set. About 10 minute

  6. Step6:Put in the shrimp and onion and steam until the shrimp changes color. About five minute

  7. Step7:Steamed custar

  8. Step8:Mix raw soy sauce and sesame oil with a little cold boiled wate

  9. Step9:Just pour it on the custar

  10. Step10:Finished product drawin

  11. Step11:Super smoot

  12. Step12:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed egg with shrimp

Chinese food recipes

Steamed egg with shrimp recipes

You may also like

Reviews


Add Review