Cooking Steps

1. 

   Step1:Prepare materials. Soften butter firs

2. 

   Step2:Then break it up. Add sugar powder

3. 

   Step3:Stir well and then add egg whit

4. 

   Step4:The eggs are mixed in batches. The milk is added. The eggs are also added in batches

5. 

   Step5:Finally sift in the low powder and stir to form a past

6. 

   Step6:Put it into a mounting bag. Fasten the closure with a leather ban

7. 

   Step7:Preheat the oven at 175 degrees. Then squeeze the biscuits on the baking plate. Put them on the top of the oven and bake for 15 minutes. Let them cool out of the pan.

8. 

   Step8:It's OK to pack it and send it to other