Cooking Steps

1. 

   Step1:Wash and blanch the chicken. Skim off the froth. Add six pieces of ginger and a star anise to the pot in cold water. Stir in the water and simmer for 15 minutes. If there is any foam, skim it. If you want to drink more soup, add more wate

2. 

   Step2:Cut the yam. Cut the carrot into the hob.

3. 

   Step3:Half or four slices of mushroom

4. 

   Step4:Put mushrooms, carrots and yams in a casserole. Add 1 tablespoon of salt. The saltiness depends on your taste. Turn on the medium heat. Let the chicken soup boil

5. 

   Step5:Then simmer for 20 minute

6. 

   Step6:Good chicken sou

7. 

   Step7:Soup and meat. Whoops and whoop

8. 

   Step8:Two bowl