Yoghurt and egg cake

egg:2 yogurt:200g golden dragonfish Australian wheat flour:100g https://cp1.douguo.com/upload/caiku/4/3/1/yuan_437142ba124c8c1718185b4779479941.jpg

Yoghurt and egg cake

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Yoghurt and egg cake

Today we share a Kwai breakfast. Yogurt egg cake. A kind of Kwai, fix it in 5 minutes. Soft and tender. Easy and quick. Love your buddy.

Cooking Steps

  1. Step1:Prepare all ingredient

  2. Step2:Beat up the egg

  3. Step3:Pour in yogur

  4. Step4:Mix wel

  5. Step5:Add flou

  6. Step6:Mix until no particles are lef

  7. Step7:Non stick pot preheating. Add some batte

  8. Step8:Pan fry in medium and small heat, then turn over. Pan fry on both sides, color and cook well, then you can get out of the pot

  9. Step9:Super simple with wood A kind of Let's tr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yoghurt and egg cake

Chinese food recipes

Yoghurt and egg cake recipes

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