Chinese Food
Strawberry fruit congee
(77538 views)
You are as elegant as Qing Qing. Jasper is so beautiful. Do not envy the high branches but love yourself. The spring wind blows and the fruit is full. Fang Ruo goes with rose sugar. It's fragrant around the lips. The rose candy of Youshihui is so versatile. It's great to cook porridge
Cooking ingredients
Cooking Steps
Step1:First wash the glutinous rice and bubble it for a while. Break it. It's easier to cook it quickl
Step2:Add raisins. Rose suga
Step3:Add strawberries when it's sticky. Let it cool down and serve.
Cooking tips:Rose sugar is sweet. No more sugar is needed. Strawberries should be pointed. No hollow. There are skills in making delicious dishes.
