I've been trying to make a rainbow cake, but I'm afraid to do it because of the pigment. Today, brother decided to make a healthy rainbow mousse for his birthday. Do it for the first time. Don't make bricks if you don't do it well.
This is from tinrry
This cheesecake is one of the desserts I have to make when the strawberry season is coming or when I have strawberries that are about to ripen. Add juicy strawberries and mellow condensed milk on the basis of the soft original light cheese cake.... ...
The amount of sugar used to make cakes is usually not particularly accurate. Some people eat sweet, others don't like too sweet. You can stick a little with chopsticks after adding sugar
Pannacotta is cooked cream in Italian. As the name suggests, it means cooking cream and sugar. Add coagulant to wait for it to cool down. Then pour all kinds of jam or nut juice on it. At first, people melt the fish bones. Extract collagen from ... ...
Jam is bought at the bean and fruit food special
Another week is Halloween in the West. Halloween is November 1 every year. October 31 is called Halloween. Halloween comes from the new year's festival of the ancient Celtic nation. It is also a time to sacrifice the spirits of the dead. It is a... ...
Make biscuits for Xiao Qi who is growing his fifth tooth
It's a rainbow heart cake. It's suitable for beginners and lazy children. It doesn't need to be mounted. It can be made very beautiful just by spreading cream....
Caterpillars sandwich ~ ~ ~ every day I ask my daughter what she wants to eat in the morning. Recently I answer the sandwich. But it can't be the same every day. Today's sandwich is caterpillars. When it comes to making this caterpillars sandwic... ...
I used to like to buy waffles from the supermarket. They were expensive but not very delicious. But I like the little squares of waffles one by one. I saw that they used a special mold to heat waffles on the fire. My heart itched for a while. Bu... ...
It's a kind of biscuit that I often make with jam. I like different flavors of jam to match. In addition to the change of taste, different colors also make this biscuit colorful. This trial is the electric oven of Jiuyang. Let's see the effect.
It's time to eat strawberries again. Make strawberry cake. I've made two or three cakes before. But the skill of mounting and smoothing is not enough. I can only use finger biscuits to cover the ugly. It's Qi Feng's recipe of Jun. Eight inches
I remember a long time ago, I bought the red koji powder for making the strawberry cake roll. It's useless. It's about to expire. I tried the cake roll. Although the shape of the strawberry is still lacking, the baked cake roll is an extremely s... ...