Jam salad bun

high powder:300g egg:1 milk:150g butter:15g sugar:30g salt:2G yeast:3G strawberry jam:moderate amount salad sauce:moderate amount https://cp1.douguo.com/upload/caiku/c/5/9/yuan_c59e96c25c1a62685293562163858869.jpg

Jam salad bun

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Jam salad bun

Cooking Steps

  1. Step1:Put all ingredients in the bread container, except butter. Set and flour for 20 minute

  2. Step2:Add butter after mixing for 20 minutes and continue mixing for 20 minute

  3. Step3:Dough shaping and fermentation in the bread barre

  4. Step4:Ferment to 2 to 2.5 time

  5. Step5:5 small groups for air exhaust, 15 points for waking u

  6. Step6:Take a roll and roll it up. Put strawberry jam on it

  7. Step7:From the top to the bottom, it can be divided into two part

  8. Step8:Put in the mold for fermentatio

  9. Step9:Ferment to 2

  10. Step10:Put on the mayonnaise. Put on the salad dressing. Preheat the oven at 180 degrees for 5 minutes. Bake it up and down for 25 minutes

  11. Step11:25 minutes to cool ou

Cooking tips:The baking time is determined by each family. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jam salad bun

Chinese food recipes

Jam salad bun recipes

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