Stir fried diced fish with basil

Basil:one tricolor:moderate amount scallion, ginger and garlic:moderate amount vegetable oil:moderate amount cooking wine:two spoons white pepper:moderate amount oyster sauce:spoon salt:moderate amount starch:moderate amount https://cp1.douguo.com/upload/caiku/2/7/1/yuan_277d6b61b688833cef2449bdcdcbc141.jpeg

Stir fried diced fish with basil

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Stir fried diced fish with basil

Cooking Steps

  1. Step1:After thawing, wash and dry the fish with kitchen paper. Cut the onion, ginger and garlic in advanc

  2. Step2:Slice (not too thin

  3. Step3:Add some salt, cooking wine and pepper to marinat

  4. Step4:Continue to marinate with ginger slices and oyster sauc

  5. Step5:Grab it and add some starch. The fried fish is very tender

  6. Step6:Put the tricolor granules into boiling water, blanch them and heat them until cooked. Add a few drops of olive oil to make them more beautiful

  7. Step7:Take out the drained water for standb

  8. Step8:Start the oil pan. Pour in some vegetable oil. Put in the garlic cloves and stir to make the fragrance. Garlic powder I us

  9. Step9:Stir fry fish slice

  10. Step10:Add pepper to remove fishiness and freshnes

  11. Step11:Pour in tricolor granules and stir fry. If you smell any fishy smell, you can add a spoonful of cooking wine

  12. Step12:Salt out of po

  13. Step13:Sprinkle with scallion and dis

Cooking tips:Too much salt will be salty. Not too much pepper. The fish is fresh, tender and delicious. Children can also eat more and have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried diced fish with basil

Chinese food recipes

Stir fried diced fish with basil recipes

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