Chinese Food
Egg cake
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Cooking ingredients
Cooking Steps
Step1:Stir in the egg and water. Sift in the flour and stir until there is no granule. Add in the onion, sausage, salt and stir.
Step2:Preheat the pan. Add a little oil. Then put the proper amount of flour liquid in it. It should be just leveled. Pan fry until golden and then turn over to golde
Cooking tips:There are skills in making delicious dishes.
