Egg biscuit

egg:2 sugar:90g flour:160g oil:60 sesame:optional https://cp1.douguo.com/upload/caiku/b/2/8/yuan_b2733fc85844805aec01e28b6ea3cb78.jpg

Egg biscuit

(158879 views)
Egg biscuit

Cooking Steps

  1. Step1:Beat eggs and sugar until ligh

  2. Step2:Add oil and mix wel

  3. Step3:Add flour and mix wel

  4. Step4:Add the flower mounting bag 390f and bake until the surface is golden and cool for preservatio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg biscuit

Chinese food recipes

Egg biscuit recipes

You may also like

Reviews


Add Review