Cooking Steps

1. 

   Step1:Potatoes, 1 green pepper, 2 millet peppers, 1 ginger, 2 garlic slices, 4 petal

2. 

   Step2:Potatoes with green peppers, millet peppers, ginger and garlic slice

3. 

   Step3:Heat the oil in the pot. Heat the oil to add ginger, garlic, millet pepper and stir fry

4. 

   Step4:Stir fry ginger, garlic, shredded potato and green peppe

5. 

   Step5:Stir fry for 2 to 3 minutes. Add salt, seasoning, oyster sauce and a little boiling water. If you like to eat potato crisp vinegar, you can put it in. If you want to eat potato soft, you can put vinegar later. Stir fry wel

6. 

   Step6:Before you leave the pot, put some chopped shallots and spicy potato slices