Chinese Food
Various biscuits
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My brother likes biscuits. My sister likes square buns.
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials firs
Step2:Put two eggs and sugar into the pot to break it u
Step3:After breaking up, pour in vegetable oil and continue to break up. It can also be broken up by pouring egg sugar and vegetable oil together.
Step4:Sift the corn starch flour and milk powder into the basin. Mix with chopsticks and then knead into dough
Step5:Knead into doug
Step6:It's faster to take out a small piece and knead it and then cut it with a knife. It can be moved into a circle by hand.
Step7:The cut looks a little different in siz
Step8:Heat up and down 170 for 15 minute
Step9:Cut large pieces and press them gently with your fingers. Heat up and down 170 for 20 minute
Step10:You can eat it. This one on the left is made of a model.
Cooking tips:If you don't do so much, you can reduce the material by half. My two children like to eat the shape of different materials on the use of more. This is the material for making steamed bread. I also use it for making biscuits. There are skills in making delicious dishes.
