Chinese Food
Braised silver carp
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I learned it last year. Now I eat it every week.
Cooking ingredients
Cooking Steps
Step1:Wash with clear water. Then control the moisture conten
Step2:Mix in starc
Step3:Wait for the oil temperature to rise. Fry for one minut
Step4:Fry them all and put them in a bow
Step5:Fry all the seasonings in the pa
Step6:Stir fry the fish. Add a bowl and a half of water
Step7:Medium heat for eight minutes. Add chive
Cooking tips:When you stir fry, you can add some rice wine. Before you start cooking, you can put a spoon of balsamic vinegar to make delicious dishes.
