Pan fried squid

Basil / dragonfish:1 salt:moderate amount black pepper:moderate amount lemon:2 pieces https://cp1.douguo.com/upload/caiku/9/6/4/yuan_960df2f888dd2fbb5a69e9a2ff625c94.jpeg

Pan fried squid

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Pan fried squid

Cooking Steps

  1. Step1:Use kitchen paper to dry the fish. Apply salt and black pepper on both sides. Marinate two slices of lemon peel for half an hou

  2. Step2:Hot pot, hot oil, turn to medium hea

  3. Step3:Pan fry over medium heat for 6 minutes. Turn ove

  4. Step4:Turn it over. Put in the lemon peel. Fry over medium heat for another 6 minutes

  5. Step5:Finished produc

  6. Step6:Finished produc

  7. Step7:Finished produc

  8. Step8:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried squid

Chinese food recipes

Pan fried squid recipes

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