Chinese Food
Noodles with minced tomato and millet
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This time, I used Xiaosi's new favorite Xiaomi noodles. Compared with spaghetti, Xiaomi noodles are made of Xiaomi and pumpkin. They are softer and chewier to eat, stronger in spleen and stomach, and easier to absorb.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - 40g millet noodles, 30g beef, 1 tomato, some chopped onion, some organic soy sauce, some black sesame oyster powder, some tomato sauce.
Step2:Cut the top of the tomato into crosses. Soak it in boiling water for a while and peel it easily. Then cut it into pieces for later use.
Step3:Chop the beef into mud.
Step4:Brush a little hot oil or other vegetable oil in the pot.
Step5:Put the onion into the pot and stir fry to make it fragrant. Then add the meat puree.
Step6:Stir fry until the meat is scattered and the color changes.
Step7:Add tomatoes to the pot and stir fry.
Step8:At this time, you can add black sesame oyster powder and a little soy sauce to taste.
Step9:Big baby can also add a little ketchup. It tastes more sweet and sour.
Step10:Stir well and stew for a while. If it's dry, you can add a little water to adjust the state. In this way, the sauce of tomato mince is ready.
Step11:Boil the water in the pot. Put the millet noodles in. Cook them.
Step12:Pour the tomato sauce on the noodles. It's very appetizing, sour and sweet. The baby will eat all the Balu.
Cooking tips:Some time ago, Sima launched a small questionnaire. Through the investigation, we found that sisters especially need some functional recipes, such as how to prevent baby anemia, how to eat more calcium? She has arranged the recipes. She can check the official account of baby nutrition supplement. There are skills in making delicious dishes.
