Chinese Food
Second senior brother fried mung bean sprouts
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Pig's head is too tired to marry a vegetarian daughter-in-law
Cooking ingredients
Cooking Steps
Step1:Hot pot with scallion and garli
Step2:Pork hea
Step3:Put the green bean sprouts into vinegar and sugar successively, and then put the oil consuming sesame oil in front of the pot to turn off the fir
Cooking tips:1. The meat tastes salty. If I don't put salt in my mouth, I will put onion, garlic, garlic and mung bean sprouts on a light fire. They are perfect for cooking.
