Cooking Steps

1. 

   Step1:Make a jin of red beans one night in advance. Press the cook button in the rice cooker the next morning. Open it at any time to have a look at the water. I have less water. I added water once in the middl

2. 

   Step2:Add brown sugar. Stir fry in a non stick pot for a few minutes. My non stick pot is too small. Just use a frying pan

3. 

   Step3:It's delicious. It's used to make steamed bread with bean stuffing for breakfast. It's also used to make bread