Chinese Food
Sweet potato and macaroni for weekend tea
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The world is so big. I also want to see you. You bring money. Remember to bring a lot of money. however, after nearly 20 years of work, the sense of job burnout has passed. And I bring you. When you can't bring a lot of money, we will stay at home and watch TV. We will have three or five friends together for tea. Or I will make you something delicious Come on. My husband's bright eyes narrowed when he heard these smiles. At home on weekends, it happens to be a rainy day. I can't go to the park to collect spring. I can't help saying that rainy days are a good day to make up for sleep. When I wake up, it's not too bright. I can't sleep again. It's not too bright. It's not cold or hot. I can't sleep in the dark without any psychological burden and finish breakfast. I can't look around at home and think of buying several sweet potatoes for a long time ”It's time to give
Cooking ingredients
Cooking Steps
Step1:Steamed sweet potatoes. Peeled and mashe
Step2:Sprinkle appropriate amount of white sugar and milk powder. Add according to your own acceptance of sweetnes
Step3:Sprinkle it with glutinous rice flour and knead it into a dough that is not soft or hard. Because the water content of sweet potato is different, there is no way to measure the added proportion. But the dough to be mixed should not be too soft. Otherwise, it is difficult to knead and shape. And it is not delicious.
Step4:Put the dough for a whil
Step5:Make a ball bigger than the yolk of an egg. Put enough white sesame seeds in a plate. Put the ball in. When the middle hand is sticky, it can be moistened with water. It will be much easier to operate
Step6:Put oil in the pot. Heat it to 70-80
Step7:The ball rolls inside the sesame. It's covered with sesame. Then it's rolled by hand. First, it's for shaping. Second, it's for making the sesame stick firmly
Step8:Turn it into a small fire. Put the hemp balls in. Fry until golden and take out
Cooking tips:Ma Yuan must be eaten while it is hot. When the cool Ma Yuan is eaten again, it can be heated in the oven. There are skills in making delicious dishes.
