Sweet scented osmanthus and horseshoe cake making method and detailed course of cake

horseshoe powder:10g sweet osmanthus:10g horseshoe grain:100g sugar:50g https://cp1.douguo.com/upload/caiku/f/f/e/yuan_ff7ba4c10d6ac7ec03689269feea020e.png

Sweet scented osmanthus and horseshoe cake making method and detailed course of cake

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1. 10g horseshoe powder, 10g sweet osmanthus, 100g horseshoe grain, 50g white sugar, 500ml clear water + 50g white sugar, boil 3. 100ml clear water, stir into horseshoe powder, mix well 4. After boiling, add horseshoe grain, boil for 2 minutes, 5. After turning off the fire, pour into raw slurry, mix well 6. Pour 10g sweet osmanthus, mix well

Cooking Steps

  1. Step1:Horseshoe powder 10g, sweet osmanthus 10g, horseshoe granule 100g, sugar 50

  2. Step2:500ml clear water + 50g white sugar to boi

  3. Step3:Add 100ml water into horseshoe powder and stir evenl

  4. Step4:Boiling sugar water, add horseshoe seeds and cook for 2 minute

  5. Step5:Turn off the fire, pour in the raw pulp and stir evenl

  6. Step6:Pour in 10g sweet osmanthus and stir wel

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet scented osmanthus and horseshoe cake making method and detailed course of cake

Chinese food recipes

Sweet scented osmanthus and horseshoe cake making method and detailed course of cake recipes

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