Chinese Food
Stewed tofu with fish head
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A child likes to eat something or something at one stage. His son has recently become fond of fish heads. All kinds of fish heads. No matter whether there is meat or not. A big bang. I bought a big fish head of 3 Jin and 3 Liang for him to bang. Fat head fish is rich in nutrition. It has a protective effect on cardiovascular system. It can warm stomach, dispel dizziness, benefit IQ, help memory, delay aging. Eating more is good for more~
Cooking ingredients
Cooking Steps
Step1:3 jin, 3 Liang, one fat hea
Step2:Cut in half (cut by the fish seller). Marinate the scallion and ginger slices for more than 1 hou
Step3:Fried pork with flower
Step4:Add in scallion, garlic, ginger, pepper, star anise, soy sauce, Pixian soy sauce and stir fr
Step5:Put in the right amount of water. Then put in the right amount of salt and suga
Step6:Put the fish head and my favorite fish in the fish seed water before the fish hea
Step7:Let's cut the old tofu into pieces and put it in to make it sweet. The more fish and tofu are stewed, the more delicious they ar
Step8:Stew for about half an hour or so. In order to make the head of the big fish complete, it's hard for me. Well, this big fish head is enough for my son
Cooking tips:There are skills in making delicious dishes.
