Chinese Food
Rice with egg (surprise in the meal)
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There is a piece of tofu left in the refrigerator So I used it to fry rice, and I was surprised
Cooking ingredients
Cooking Steps
Step1:First of all, of course, it's to prepare the ingredients. You can cook whatever you like. As long as you like i
Step2:Beat the eggs into liquid. Dice the fried rice materials for later use
Step3:Blanch lettuce (about 6 seconds) and put it on the bottom of the plate (it's edible. Don't forget to eat it at last
Step4:Put the oil in the pan. Fry the eggshell over medium heat. The pan that can shake the pan. Turn the pan over with a shovel if it can't shake. When it's done, put it on the plate for later use
Step5:Heat the oil in a hot pot. Stir fry all kinds of materials. Mash the tofu with a shovel. Boil the materials with water. Add a little oil after the water is dry. Stir fry with rice. Season with salt, soy sauce and black pepper
Step6:Take the fried rice and wrap it in the eggshel
Step7:The last step. Drizzle with ketchup. Add some of your favorite side dishes
Cooking tips:1. Add a little water to the egg liquid. The taste will be tender. 2. The rice used here is just cooked. If it's cold rice, it's suggested to put the cooked materials into the pot first. It's good to stir fry the rice before pouring it into the pot.
