Chinese Food
Nuomi chicken
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The season of eating glutinous rice is less than the glutinous rice chicken. The glutinous rice chicken with quinoa is very different in taste.
Cooking ingredients
Cooking Steps
Step1:Mushroom bubbl
Step2:Pinch to dry and cut into strip
Step3:I got some shrimp from local material
Step4:Two drumstick
Step5:Skinnin
Step6:Put soy sauce, salt, chicken essence and sugar for 10 minute
Step7:Two salted duck eggs are clea
Step8:Soak the lotus leaves for two or three hours. Put them in the pot and boil them with water
Step9:Cool dow
Step10:Stir fry the chicken until fragran
Step11:Wash quinoa and glutinous rice for half an hou
Step12:Add some salt and soy sauce to the rice cooker and cook i
Step13:Cooked loo
Step14:Pack all material
Step15:It looks like it's wrapped. It's a little long. Because there are many materials
Step16:Steam in a pot for 20 minute
Step17:Delicious glutinous rice chicken comes ou
Cooking tips:Because I didn't buy sausages and shrimps, I used dried squid and shrimps instead of ha ha... It didn't affect the taste. There are skills in making delicious dishes.
