Stir fried chicken and vegetable

chicken feather vegetable:150g salt:half spoon https://cp1.douguo.com/upload/caiku/d/e/f/yuan_de51f8340c4a4ec0aa5de4397b823e9f.jpg

Stir fried chicken and vegetable

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All the vegetables in spring are green and lovely. Bought from the morning market. Even stir fried food is delicious. The key is fresh ingredients.

Cooking Steps

  1. Step1:Chicken feather vegetables bought. Choose clean.

  2. Step2:Clean. Drain.

  3. Step3:Put some peanut oil in the iron pot and heat it to 70%.

  4. Step4:Stir fry chicken feather vegetable for 20 seconds, so that each side of chicken feather vegetable is stained with oil. Add salt. Stir fry for another ten seconds. Can be out of the pot.

Cooking tips:The fire is very important. If the time is too short, it will taste fresh. If the time is too long, the nutrition will be lost too much. Stir fry for half a minute at most. Cut the raw. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried chicken and vegetable

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Stir fried chicken and vegetable recipes

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Reviews

  • 2024/8/16 20:41:26 Reply

    Stir fried chicken and vegetable is my favorite Chinese food

  • 2024/8/16 20:41:26 Reply

    I have eaten before Stir fried chicken and vegetable I will try to make it for my family

  • 2024/8/16 20:41:26 Reply

    Stir fried chicken and vegetable This is great

  • 2024/8/16 20:41:26 Reply

    I like to do Stir fried chicken and vegetable


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