Chinese Food
Caterpillar cake
(160936 views)
Super simple caterpillar cake. Let's try it. Move.
Cooking ingredients
Cooking Steps
Step1:Flour, yeast, baking powder, egg, corn oil and sugar are heated and hydrated, then poured into flour. Stir while pouring.
Step2:Stir into floc
Step3:A proper amount of corn oil. Knead it into smooth dough with oi
Step4:Wake up 30 minute
Step5:If you really want to figh
Step6:I divided it into four parts. I kneaded it into a circle, pressed it flat, put on the bean paste filling, kneaded it into a circle, rolled it into a rectangle, and drew the flower knife as shown in the picture
Step7:Don't open both sides when you ro
Step8:Roll from one side to the othe
Step9:Let's wake up in the oven for 15 minutes. My set temperature is 20
Step10:Brush egg yol
Step11:Sprinkle sesame seed
Step12:Preheat oven for 5 minutes. Heat up and down. 180
Step13:Oven 180 °. Heat up and down. Bake for 25 minute
Step14:Coming ou
Cooking tips:1. The sugar should be boiled with warm water. 2. There is no yeast in the baking powder. It must be fully fermented. 3. The baking temperature in the oven is 20 ° and the baking time is 15 minutes. 4. The baking bread in the oven must be preheated 180 ° and heated up and down for 5 minutes. There are skills in making delicious dishes.
