Cumin small potato taste mashed potato

potatoes (peeled after cooking):see how many people eat. This is four. Four people eat. mustard tuber (I think it's more delicious):a bag shallot:1 chili noodles (I think I like it):moderate amount cumin:moderate amount salt:moderate amount garlic:2 butter:moderate amount https://cp1.douguo.com/upload/caiku/2/1/f/yuan_21d0905e9ef78ca723527807bdd6049f.jpg

Cumin small potato taste mashed potato

(247922 views)
Cumin small potato taste mashed potato

When I went to school in Chongqing, there would be a small stall nearby to make fried potatoes. It was very fragrant. Today, it was also fried. But there was no gas at home. It was made like this. But the taste was very good.

Cooking Steps

  1. Step1:Wash, cut and boil potatoes (about 20 minutes

  2. Step2:Dice onion, garlic and mustard. (mix with garlic water. The taste will be more even.

  3. Step3:Heating oil. Hot oi

  4. Step4:Spread the butter evenly on the potatoes. Heat it in the microwave oven for 3 minutes.

  5. Step5:Mix the prepared seasoning with mashed potatoes.

  6. Step6:That's good. It's not like French food. Haha. It's added with a lump of oil and pepper. Otherwise, the color is too monotonous. (the dishes are not cleaned.

Cooking tips:A little more mustard will taste better. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cumin small potato taste mashed potato

Chinese food recipes

Cumin small potato taste mashed potato recipes

You may also like

Reviews


Add Review