Cooking Steps

1. 

   Step1:Wash and cut baby cabbage and millet pepper.

2. 

   Step2:Heat the oil in the pot (it's best if there's lard. It's delicious to fry the vegetables) and pour it into the baby dishes. Stir fry them in high heat.

3. 

   Step3:The baby dishes become soft after a while. Put in the millet pepper. Continue to fry. Add salt and chicken essence when softened thoroughly.

4. 

   Step4:Out of the pot and on the plate.