Chinese Food
Stir fried bacon with bamboo shoots
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I'm going to cook lunch. I found that I didn't have any dishes to cook. Suddenly I thought that there should be a small bamboo shoot on the hillside behind the house. I picked up a small basket to dig a basin. It's getting hotter and hotter. I'll cook a meal and eat two more bowls of rice.
Cooking ingredients
Cooking Steps
Step1:Plucked bamboo shoots. Peel off the shell. Clean it again. Use a kitchen knife to remove the mud at the roo
Step2:Sliced bacon. Hot pot. Add oil. Put the sliced bacon in. The root of the small bamboo shoot is better to be flattened with a kitchen knife. Put it in the pot. Stir fry. Stir fry for many times. The best is that the bamboo shoot is a little discolored. Then add water and cover the bamboo shoot
Step3:It's foggy. It's fuzzy. Add salted vegetables. The bamboo shoots will roll for a while. The fresh ones will come out
Step4:That's it. There's no filter in the whole process of loading and photographing
Cooking tips:There are skills in making delicious dishes.
