Chinese Food
Sweet and sour eggplant
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Today, I would like to recommend this special dish to my mothers. I made a toss and throw improvement on the original formula. Not only adults love it, but also big babies can eat it.
Cooking ingredients
Cooking Steps
Step1:Chop the pork loin with a knife.
Step2:Pour onion and ginger water into pork tenderloin. Stir well with chopsticks. Marinate for 15 minutes. Put the scallion and ginger into a bowl. Soak in boiling water for 20 minutes. Let it cool and then it's scallion and ginger water. » onion and ginger water can remove the meat smell in the pork tenderloin.
Step3:Eggplant cutting hob.
Step4:Pour 15 grams of corn starch into eggplant. Grasp well by hand. It is recommended that mothers wear disposable gloves to catch. Mothers had better make every eggplant evenly coated with starch. The taste will be better.
Step5:In the ketchup, pour in soy sauce, soy sauce, vinegar, sugar, 5g cornstarch and 30g water. Stir well with a spoon.
Step6:Heat it up. Pour cooking oil into the pot. Heat the oil and put in the eggplant with starch.
Step7:Turn it over with chopsticks. Fry until the eggplant is golden. Put it into a bowl and set aside. About 3 minutes.
Step8:Heat another pan over medium heat. Brush oil in the pan. Heat the oil and pour in the minced meat. Stir fry for 2 minutes. Disperse the minced meat until it turns white.
Step9:Pour in the minced garlic. Stir fry for 1 minute. You can smell the light garlic fragrance. Then pour in the fried eggplant and sweet and sour juice. Stir with a shovel for 2 minutes. Evenly color it.
Step10:Finally, sprinkle some green onion.
Step11:A bowl of sweet and sour eggplant will be out of the pot
Cooking tips:● when frying eggplant, leave a little space between eggplant to prevent adhesion. ● eggplant is best peeled. If not peeled, it will affect the taste. Eggplant is very oil-absorbing. When mothers fry it, they can pour more cooking oil to prevent it from frying. ● mothers can make other dishes with this formula proportion of sweet and sour juice, such as sweet and sour tenderloin, sweet and sour spareribs, etc. There are skills in making delicious dishes.
