Chinese Food
Fried chicken with cumin
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It's fried chicken with sweet potato powder. The dishes in Henan can be eaten dry or stewed in soup. Novices are not recommended.
Cooking ingredients
Cooking Steps
Step1:Chop the chicken into small pieces. Keep it as small as possible. Clean i
Step2:Pour in cooking wine, grab it and marinate it for a while. Put salt, soy sauce and sweet potato starch into it ten minutes later. When it's dry, add some water properly. Don't add too much water at a time. I don't know how much sweet potato powder to put in. I grab two handfuls of it and mix it evenly every time. If you don't see it, add some more. Hang the slurry
Step3:Heat the pan and pour in the oil. Add in the ginger, garlic, star anise and pepper except cumin powder. Fry the chicken. At first, the chicken will stick together. It's OK to pour it into the pan and smooth it. Fry it over medium heat for five minutes. Then turn it over and fry it for five minutes. When both sides are fried with yellow, you can separate the chicken. Then turn it over and fry it for ten minutes. Sprinkle with cumin powder. Turn it over twice to get out of the pan.
Cooking tips:1. Chicken is easy to be cooked. 2. Use iron pot when frying. Use any pot if you don't have one. Don't worry about sticking to the pot. Sweet potato flour doesn't stick to the pot very much. 3. You can also use chicken breast directly. There are skills in making delicious dishes.
