Roasted pigeon

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The baby loves pigeons. Maybe it's the reason why I eat pigeons when I'm pregnant.

Cooking Steps

  1. Step1:Wash pigeons. Cut into pieces. Marinate with top marinade. Mix with oil and seal with wate

  2. Step2:Preheat the air fryer at 200 ℃ for 3 minutes. Put the pigeons in it. Turn over for another 10 minutes

  3. Step3:O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted pigeon

Chinese food recipes

Roasted pigeon recipes

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