Chinese Food
Pickled carambola
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I have a poplar tree in my family. When my mother is free, she will pickle it. When my friend is here, she will serve it as a treat. When she is free, she will serve it as a snack.
Cooking ingredients
Cooking Steps
Step1:Wash the carambola. Wash it with salt water. Otherwise, it's not clean. Get out the skin on the five sides. It affects the tast
Step2:Head to tail. Crosscu
Step3:That's how it's done. Then take a toothpick and remove the seeds^_ ^
Step4:Then salt it, raw soy sauce and marinate it for a minute
Step5:Start to set the plate. Take a small bowl and fill it with juice. Touch it to eat
Cooking tips:No salt. You can also use sugar. Besides carambola, you can also want pineapple and mango. Anyway, it's sour, so you have skills to cook delicious dishes.
