Sauerkraut

grass carp:one (two Jin and four Liang) sauerkraut:250g dried pepper:eight pepper:two spoons garlic:three petals ginger:a small piece egg white:one cooking wine:spoon white pepper:moderate amount salt:1 teaspoon starch:three spoons onion:a short paragraph green circle:moderate amount https://cp1.douguo.com/upload/caiku/8/0/9/yuan_80969c5bd1f6de58275701820d601039.jpg

Sauerkraut

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Sauerkraut

Cooking ingredients

Cooking Steps

  1. Step1:Grass carp slices into slice

  2. Step2:Put cooking wine, edible salt, chicken essence, egg white, starch and paddl

  3. Step3:The last one is simple; try it yourself

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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