Cooking Steps

1. 

   Step1:Cut the fish into slices. Drizzle it with wine (10 minutes

2. 

   Step2:Wash and cut the pickle

3. 

   Step3:Fill the pot with half the water. Cover the pot and turn on the fire. Wait for the water to boil

4. 

   Step4:When the water boils, pour the fish fillet and pickles into the pot and sprinkle with salt. Cook for 20 minutes

5. 

   Step5:Start cookin