Cooking Steps

1. 

   Step1:Pork loin. Clean u

2. 

   Step2:Cut the kidney flower with a knife. It's easy to marinate. It's quick to fry. It's important to watch it. Haha

3. 

   Step3:Green pepper. Personal preference. Whatever shape you lik

4. 

   Step4:First, use water and cooking wine. Soak waist flowers. Go to Sao. It also tastes like wine

5. 

   Step5:Soak the kidney flower for about 1-2 hours, then pour out the water and cooking wine. Add a small amount of raw meal, soy sauce, salt and mix well. Raw meal is not easy to fry. Pork loin will be tende

6. 

   Step6:Hot oil pot. Stir fry garlic and ginge

7. 

   Step7:Pour into pork loin. Stir fry until it is 6 or 7 rip

8. 

   Step8:Add green pepper. Stir fr

9. 

   Step9:I don't think the color is enough. I put a little old smoke on it. It's full of color, fragrance and fragrance. Ha h

10. 

    Step10:Pork loin is very ripe. To master the fire well Don't fry old. It's not so deliciou