Cooking Steps

1. 

   Step1:Heat the oil in the pan. Add the scallion. Stir fry the eggs over low heat. Let the eggs become granules and put them in reserve. Hot pot oil. Add garlic powder. When the garlic is hot, add oyster meat and stir fry. (oyster meat itself with salt. No need to add salt. Stir fry with a small spoon of soy sauce) lay the egg granules. Turn over with oyster meat at the same time. Add more oil. Stir fry continuously in medium heat. OK. The golden oyster meat is completed successfully. The steps are very simple. But you need to do more to prevent the eggs from touching the po